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Cocktail Pick: Monkey Shoulder
A smooth U.K.-based Scotch Whisky comes to Chicago. 
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Small Plates and Big Ideas
Tavernita opens in River North, aiming to revolutionize the restaurant and cocktail scene. 
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New Food Truck: e.leaven
The artisanal eatery brings its seasonal salads and sandwiches to the street. 
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The Melting Pot: BLT American Brasserie
Chef Laurent Tourondel trots the globe for casually sophisticated fare. 
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New Cookbook: A Blending of BitterSweet Memories
Emily Israel Hoffman writes a cookbook based on recipes and memories of lost loved ones.























